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Prepare to Sell

Grape Varietals

Let us help you reach your business goals, increase sales, and enhance customer experiences by increasing staff knowledge on the varieties of grapes and wines, as well as pairing wines with food.
wine vino 101
Pharmacy

HIPAA Training for Pharmacy [CE Available]

This bundled course contains all the ACPE requirements for CE credit: the HIPAA Training for Pharmacy course, as well as its CE Exam and Evaluation.
HIPAA Training pharmacy acpe CE Available
Prepare to Sell

Introduction to Wine, Grape Varietals, Wine-Producing Regions, Retail Sales, Suggestive Selling and Pairing

Let us help you reach your business goals, increase sales, and enhance customer experiences by increasing staff knowledge on major wine-producing regions, how wine is made, the characteristics and varieties of grapes and wines, how to read labels, decant wine, choose glasses, and pair with food.
wine vino 101
Pharmacy

Medicare Parts C & D FWA and Compliance Training 2021 (1.0 hour CE Available)

The federal Centers for Medicare and Medicaid Services (CMS) recommend that fraud and abuse and compliance training for pharmacy personnel occur at least annually.
Fraud fwa pharmacy
Business

Preventing Workplace Harassment (employee)

This course is designed to provide a comprehensive understanding of harassment which disrupts the workplace.
harassment business
Business

Preventing Workplace Harassment (manager)

This course is designed to provide managers with a comprehensive understanding of harassment which disrupts the workplace.
harassment
Food Safety

SafeMark Quick Reference: Food Safety for Food Handlers

FMI’s Food Safety for Food Handlers course has captured the content learners need in order to protect a retailer’s customers and reputation. Easy-to-understand narration and relevant retailer images make the instruction impactful for a wide range of learners.
food handler food safety
Prepare to Sell

Wine Basics

An introductory education for all staff involved in the sales and service of wine. Learn how wine is made, about the characteristics of wine, how to read labels, and how to evaluate wines. Let us help you reach your business goals, increase sales, and enhance customer experiences.
wine vino 101
Prepare to Sell

Wine Retail Sales, Suggestive Selling & Pairing

Let us help you reach your business goals, increase sales, and enhance customer experiences by increasing staff knowledge on the appropriate glassware, how to open and decant wines, pairing food and wine, and suggestive selling tips to increase sales.
wine vino 101
Prepare to Sell

Wine-Producing Regions

Let us help you reach your business goals, increase sales, and enhance customer experiences. Staff will learn about the major wine-producing regions, why “where” is important, characteristics based on geography, and old vs. new world style.
wine vino 101
Prepare to Sell

Introduction to Spirits

Introduction to Spirits is a complement and companion product to the Vino 101 wine and beer training and should be viewed as an important component of a foodservice employee's complete beverage education. Let us help you reach your business goals, increase sales, and enhance customer experiences.
spirits vino 101
Prepare to Sell

Making Drinks

Let us help you reach your business goals by increasing spirits sales. This module reviews responsible service, how to make popular drinks, and the behaviors of a great bartender.
spirits vino 101
Pharmacy

MethGuard™ IV [2020 Update - CE Available]

In this course, you'll learn how retailers can play a vital role in helping local law enforcement stop meth production.
technicians pharmacy acpe pharmacists
Prepare to Sell

Mixers, Garnishes & Glassware

Let us help you increase sales and enhance customer experiences. This module details the different ingredients used to make mixed drinks, the different types of garnishes, and appropriate glassware so your staff is knowledgeable and can field any of your customer's questions.
spirits vino 101
Prepare to Sell

Introduction to Beer

Introduction to Beer is a complement and companion product to the Vino 101 wine training course and should be viewed as an important component of a foodservice employee's complete beverage education.
beer vino 101
Management

Antitrust Compliance for the Supermarket Industry

In your day-to-day dealings with competitors, vendors, and manufacturers, you regularly face situations with antitrust implications, though you may not be aware of the personal and professional consequences.
OSHA

Bloodborne Pathogens in Retail Grocery v.2

Exposure to bloodborne diseases is a major concern for employees whose jobs require them to deal with the public on a frequent basis.
Pharmacy

Bloodborne Pathogens in the Pharmacy (CE Available)

This course will inform pharmacists and pharmacy technicians about bloodborne pathogens, how to prevent exposure to bloodborne pathogens, and procedures to follow in the event of a bloodborne pathogen exposure.
Online Course

Bloodborne Pathogens in the Pharmacy (CE Mastery Exam)

This course will inform pharmacists and pharmacy technicians about bloodborne pathogens, how to prevent exposure to bloodborne pathogens, and procedures to follow in the event of a bloodborne pathogen exposure.
Healthcare

Cultural Competencies for Healthcare

This course explores cultural competency and how interacting effectively with people from different cultures can bring benefit within healthcare.
healthcare
Online Course

Cultural Competencies for Pharmacy

This course explores cultural competency and how interacting effectively with people from different cultures
pharmacy
Business

Fair Labor Standards Act Training

This course is designed to provide a comprehensive understanding of the definition and requirements of the Fair Labor Standards Act (FLSA).
Business

Family and Medical Leave Act Training

This course is designed to provide a comprehensive understanding of the definition and requirements of the Family Medical and Leave Act (FMLA).
Healthcare

Flu Vaccination for Healthcare Employees

During this course, we will discuss the effectiveness, impact, and outcomes of these vaccinations for healthcare employees.
Management

FMI - Sexual Harassment Recognition and Prevention for Managers

This program, involving separate tracks for managers and hourly associates, will educate employees at all levels in understanding the broad definition of sexual harassment and ...
harassment manager
Food Safety

Food Handlers: Seguridad Alimenticia de Safemark: Capacitación para manipuladores de alimentos

El curso de Seguridad alimentaria para manipuladores de alimentos de FMI contiene lo necesario para proteger la reputación y a los clientes de un minorista. La narración e imágenes relevantes hacen que la instrucción sea impactante para una amplia gama de estudiantes.
food safety FMI
Food Safety

Food Handlers: Seguridad Alimenticia de Safemark: Capacitación para manipuladores de alimentos - Texas

El curso de Seguridad alimentaria para manipuladores de alimentos de FMI contiene lo necesario para proteger la reputación y a los clientes de un minorista. La narración e imágenes relevantes hacen que la instrucción sea impactante para una amplia gama de estudiantes.
food handler food safety
Food Safety

Food Safety First Principles for Food Handlers

The First Principles certificate program provides food handlers with the knowledge and skills they need to safely handle foods for human consumption.
NRFSP ANSI
Pharmacy

Fraud, Waste and Abuse Policies and Procedures Form Template

This template can be used to create and print your stores Policy and Procedures Manual.
Other

Fundamental Guidelines for EMV™ Transactions

This course will review the fundamental design and features of the global EMV™ smart-card and how equipment...
Prepare to Sell

Ground Beef: Product Knowledge for Retail Staff

Ground Beef: Product Knowledge for Retail Staff is part of the Prepare to Sell suite for employees. Employees gain a high level understanding of the Ground Beef category.
Healthcare

Hazardous Waste Handling and Cleanup for First Responders

This course covers the identifying of universal and hazardous waste and the amount of waste a first responder can safely handle for minor spills and general disposal
Management

HIPAA Basics for Human Resources

HIPAA Basics for Human Resources is part of the HIPAA Training suite for employees. This course provides information on the HIPAA and HITECH Rules and Regulations that impact every HR employee's job and responsibilities.
Pharmacy

HIPAA Privacy Training for Pharmacy [CE Available]

This bundled course contains all the ACPE requirements for CE credit: the HIPAA Privacy Training for Pharmacy course, as well as its CE Exam and Evaluation.
pharmacy HIPAA Privacy Training acpe CE Available
Pharmacy

HIPAA Security Training for Pharmacy [CE Available]

This bundled course contains all the ACPE requirements for CE credit: the HIPAA Security Training for Pharmacy course, as well as its CE Exam and Evaluation.
HIPAA Security Training pharmacy acpe CE Available
Healthcare

Human Trafficking

Human trafficking in the United States has become a wide spread epidemic.
Pharmacy

Identifying and Reporting Child Abuse and Neglect

Children are especially vulnerable to abuse and neglect.
Business

Identity Theft Prevention

Common types of identity theft, phishing, and other scams devised to gather sensitive...
Business

Improve Customer Service One Transaction at a Time

It’s commonly known that it takes five new customers to replace one LOST customer and that people who have had bad experiences usually tell 10-12 people about it.
Business

Introduction to the Payment Card Industry Data Security Standard (PCI-DSS)

This course will introduce you to the payment card security standards developed by the major card providers—VISA, MasterCard, American Express, and Discover.
PCIDSS
Leadership

Management Basics

Understand the basic leadership skills necessary to be an effective leader
Food Safety

Manager Training: Capacitación para gerentes en protección de alimentos de SafeMark

From a food safety perspective, the grocery industry is different from other food industries. Employees must be skilled in food safety practices to prevent contamination any time they receive, prepare, handle, hold or sell food.
food safety food safety manager
Pharmacy

Medicare Parts C & D FWA and Compliance Training [1-hour CE Available]

The federal Centers for Medicare and Medicaid Services (CMS) recommend that fraud and abuse and compliance training for pharmacy personnel occur at least annually.
Fraud abuse waste fwa pharmacy acpe
Pharmacy

Medicare Parts C & D FWA and Compliance Training 2020 (.5 hour CE Available)

The federal Centers for Medicare and Medicaid Services (CMS) recommend that fraud and abuse and compliance training for pharmacy personnel occur at least annually.
Fraud abuse waste fwa pharmacy
Prepare to Sell

Melons: Product Knowledge for Retail Staff

Melons: Product Knowledge for Retail Staff is part of the Prepare to Serve suite for Employees. Employees gain a high level understanding of the Melons category.
Pharmacy

MethGuard™ IV [2020 Update - CE Exam]

This CE Mastery Exam tests your comprehension of material covered in MethGuard™IV
Business

Money Service Business: Detecting and Reporting Suspicious Activity

How can employees who perform money service business (MSB) transactions play an active role in preventing money laundering?
Pharmacy

Motivational Interviewing Foundations for Pharmacists (Non-ACPE)

Motivational Interviewing Foundations for Pharmacists educates pharmacists on the most effective approach for helping patients discover their own motivations for medication adherence and positive behavior change.