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Healthcare

Hazardous Waste Handling and Cleanup for First Responders

This course covers the identifying of universal and hazardous waste and the amount of waste a first responder can safely handle for minor spills and general disposal
Management

HIPAA Basics for Human Resources

HIPAA Basics for Human Resources is part of the HIPAA Training suite for employees. This course provides information on the HIPAA and HITECH Rules and Regulations that impact every HR employee's job and responsibilities.
Healthcare

Human Trafficking and the Role of Healthcare Professionals

Human trafficking in the United States has become a wide spread epidemic.
Business

Introduction to the Payment Card Industry Data Security Standard (PCI-DSS)

This course will introduce you to the payment card security standards developed by the major card providers—VISA, MasterCard, American Express, and Discover.
PCIDSS
Food Safety

Manager Training: Capacitación para gerentes en protección de alimentos de SafeMark

From a food safety perspective, the grocery industry is different from other food industries. Employees must be skilled in food safety practices to prevent contamination any time they receive, prepare, handle, hold or sell food.
food safety food safety manager
Prepare to Sell

Melons: Product Knowledge for Retail Staff

Melons: Product Knowledge for Retail Staff is part of the Prepare to Serve suite for Employees. Employees gain a high level understanding of the Melons category.
Pharmacy

Motivational Interviewing Foundations for Pharmacists (Non-ACPE)

Motivational Interviewing Foundations for Pharmacists educates pharmacists on the most effective approach for helping patients discover their own motivations for medication adherence and positive behavior change.
OSHA

OSHA - Bloodborne Pathogens: Awareness and Protection

Today more than ever, contraction of deadly bloodborne pathogens is a real risk. Coming into contact with other people’s blood and bodily fluids can put you at risk of HIV, syphilis, and hepatitis, among many other dangerous bloodborne pathogens.